Shrimp and Beer

Perfect for Foodies

Quick Details

Discover the Tastes of Mazatlan

Over time, Mazatlan has been considered the shrimp capital, and with Sinaloa being the leader of the annual production of farmed shrimp, it is not a surprise that the most popular dishes of this region have as a base this delicious crustacean.

We think there is no better way to enjoy a good plate of shrimp — either in a cocktail, natural, or cooked with secret recipes — than with a craft beer also produced in Mazatlan by a young mazatleco!

We recommend bringing cash to purchase extras.